Curry Puffs - Yummy!

 The main ingredients:  mince beef, diced potatoes, diced onions, frozen savoury pastry and curry powder

Cooked curry beef with potatoes and onions

As a busy single mother, I opted for frozen pastry as they are handy and saves me time from making the dough up, too.

Ingredients for Filling:

 350 g of minced beef

  2 medium to small potatoes - diced

  1 small onion - diced

  2 tablespoon curry powder

  1 tablespoon tomato ketchup  (optional)

  1 teaspoon sugar

  salt to own taste ( some like it more saltier than others - potatoes absorb salt, too)

  2 tablespoon cooking oil

1.  Heat the oil and fry the onions for a minute.

2.  Add in the mince beef and curry powder and  ketchup and fry until the meat is cooked.

3.  Add in the potatoes and fry for another 3 - 4 minutes.

4.  Then add in the salt and sugar a minute before you turn off the heat.

Set filling aside to cool and start rolling out the dough.

Continue with next post!